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Appetizers
Looking for food to wow a crowd? Here are our favorite crowd-pleasing plant-based appetizers.
Vegan Smoked Almond Cheddar from This Cheese is Nuts! + A Giveaway!
Southwest Vegan Spring Rolls with Smoky Chipotle Sauce
Vegan Lentil-Mushroom Meatball Sliders + A Giveaway of YumUniverse Pantry to Plate
Vegan Sweet Potato Spelt Garlic Knots
Epic Vegan Cheese Platter
Savory Vegan Goat Cheese, Sweet Potato, and Hazelnut Holiday Tart
Vegan Walnut, Sage & Cranberry Stuffed Holiday Mushrooms
Beet and Cumin Fritters from Peace & Parsnips
Crispy Coconut Cauliflower with Chile-Mango Sauce
Herbed Cauliflower-Almond Patties | Vegan, Grain-Free, GF
Rainbow Summer Rolls with Chile-Garlic Tofu
Carrot, Walnut & Red Lentil Hummus
Warm Kale & Artichoke Dip from Crossroads by Tal Ronnen + A Giveaway!
Smoky Eggplant Hummus
Pumpkin Hummus from Kathy Hester's The Easy Vegan Cookbook + A Giveaway!
Crispy Sea Salt & Vinegar Cauliflower "Popcorn"
Grilled Cilantro, Lime + Paprika Corn on the Cob
Sweet & Smoky Poblano, Corn, and Avocado Salsa
Shiitake & Oyster Mushroom Dumplings
Spring Green Vegetable Rolls with Herbed Tzatziki
Creamy Artichoke, Leek & White Bean Hummus
Quinoa-Cauliflower Cakes with Herbed Brazil Nut Cream
7-Layer Vegan Nacho Dip
5-Ingredient Perfect Guacamole
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