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5 from 4 votes

Carrot Cake Energy Bites

Dates, carrots, walnuts, and a host of flavorful spices are blended together to make sweet little bites of carrot cake. These bites make the perfect snack but are also completely dessert-worthy.
Prep Time15 mins
Total Time15 mins
Course: Snack
Servings: 14
Author: Ashley

Ingredients

  • 1 ½ cups pitted Medjool Dates
  • ½ cup finely shredded carrots (tip: you can quickly shred carrots by tossing them in a food processor and pulsing)
  • ½ cup raw walnut pieces
  • cup rolled oats
  • 2 tablespoons shelled hemp seeds
  • ½ teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • ½ teaspoon ground ginger
  • teaspoon nutmeg

Instructions

  • Add all ingredients to a food processor.
  • Pulse 5-7 times and then process until a thick mixture forms and begins to roll into a large ball. (tip: if the mixture is too wet from the carrots, add more dates until the mixture is sticky enough to form into balls).
  • Form into 14-16 balls and pop in freezer for 15 minutes to set.
  • Enjoy and store leftovers in freezer.