Recipes

Crunchy Chickpea Tacos from Kim Campbell’s The PlantPure Nation Cookbook + A Cookbook Giveaway

Grilled Cilantro, Lime + Paprika Corn on the Cob

Chocolate Cherry Chia Pudding Parfaits

Vegetable Burrito Bowls with Cauliflower Rice & Sunflower Sour Cream (vegan, gf)

Peanut Butter Banana Cookie Dough Shake (vegan, gf)

No-Bake Chocolate Covered Snickerdoodles (vegan, gf)

Sweet & Smoky Poblano, Corn, and Avocado Salsa

Cheesy Broccoli Cauliflower Rice (vegan, gf)

Glowing Green Mango & Kale Smoothie

Personal Tortilla Pizza with Homemade Mozzarella, Mushrooms, Tomatoes & Basil (Vegan)

Dark Chocolate & Strawberry Chia Jam Cups (vegan, gf)

Napa Cabbage Salad with Sweet Tamari-Sesame Dressing