Frozen strawberries, peaches, and bananas are blended with fresh ginger, lime juice, and plant-based milk. The peachy-pink, digestion-friendly smoothie is served in bowls and topped with fresh kiwi, peaches, strawberries, coconut flakes, and buckwheat groats.
Prep Time15 minutesmins
Total Time15 minutesmins
Course: Breakfast, Smoothie, Smoothie Bowl, Snack
Cuisine: Gluten-Free, plant-based, Vegan
Servings: 2smoothie bowls
Author: Ashley
Ingredients
Cosmic Strawberry-Ginger-Peach Smoothie
2cupsfrozen strawberries
1 ½cupsfrozen peaches
2frozen ripe and speckled bananas, peeled, sliced, and frozen
¼cupto 1 unsweetened almond or cashew milk, plus more if needed*
2teaspoonsfresh lime juice
1teaspoonsto 2 peeled and minced fresh ginger root, to taste
Toppings
Sliced or diced fresh strawberries
Sliced or diced fresh peaches
Peeled and diced fresh kiwi
Coconut flakes
Buckwheat groats (optional)
Instructions
For the Cosmic Strawberry-Ginger-Peach Smoothie
Add all ingredients (using as little milk as possible to begin with) to a food processor or blender and process or blend for 2 to 4 minutes, or until smooth with a thick, soft-serve texture. You may need to stop and scrape down the sides several times to encourage blending.
If needed, add more almond milk, ¼ cup at a time to encourage blending and to reach desired texture.
To Assemble
Divide the smoothie between two bowls and top as desired.
Serve immediately.
Notes
*You'll need less milk if using a food processor and more milk if using a blender.